Nutrition Facts Label N/A

Sort by:  Select One Calories Total Fat Sat. Fat Fiber Cholesterol Trans. Fat Sodium Total Carbs Sugar Protein Iron Vitamin A Vitamin C Select One Ascending Descending 296 to 300 of 345 Add to Favorites FULL NUTRITION FACTS Tomatoes (Canned Tomatoes, Low Sodium Tomatoes) Serving Size: (1 cup serving) 46 Calories 0.05(g) Sat. Fat 0(mg) Cholesterol 2.4(g) Fiber Add to: Add to Favorites FULL NUTRITION FACTS Tomatoes (1/2 cup Tomato Puree) Serving Size: (1/2 cup serving) 48 Calories 0.04(g) Sat. Fat 0(mg) Cholesterol 2.4(g) Fiber Add to: Add to Favorites FULL NUTRITION FACTS Beets (1 Beet) Serving Size: (1 Beet serving) 35 Calories 0.02(g) Sat. Fat 0(mg) Cholesterol 2.3(g) Fiber Add to: Add to Favorites FULL NUTRITION FACTS Carrots (Cooked Carrots, 1 cup sliced) Serving Size: (1 cup sliced serving) 69 Calories 0.75(g) Sat. Fat 0(mg) Cholesterol 2.3(g) Fiber Add to: Add to Favorites FULL NUTRITION FACTS Celery (Cooked Celery) Serving Size: (1 cup serving) 60 Calories 0.75(g) Sat. Fat 0(mg) Cholesterol 2.3(g) Fiber Add to: Page 60 of 69 for First <<  51 52 53 54 55 56 57 58 59 60 61   >> Last

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