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Cholesterol in Strawberry Shake With Whipped Topping - 16 Oz. - 125mg, Jack In The Box. Get full nutrition facts for Strawberry Shake With Whipped Topping - 16 Oz., Jack In The Box and plan your meals using our online calorie counter and nutrition facts finder.
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Cholesterol in Jack In The Box - Strawberry Shake With Whipped Topping - 16 Oz.

 

What are the nutritional ingredients in a Strawberry Shake With Whipped Topping - 16 Oz.?     How many calories in Strawberry Shake With Whipped Topping - 16 Oz.?

Jack In The Box - Strawberry Shake With Whipped Topping - 16 Oz.

A Strawberry Shake With Whipped Topping - 16 Oz. of Jack In The Box contains about 125mg Cholesterol per serving.
NUTRITION FACTS - JACK IN THE BOX - STRAWBERRY SHAKE WITH WHIPPED TOPPING - 16 OZ.
 
Strawberry Shake With Whipped Topping - 16 Oz.
780
Calories
Serving Size:
374 g
Source: Jack in the Box
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Nutrition Facts Summary for Strawberry Shake With Whipped Topping - 16 Oz.
38(g)
Total Fat
26(g)
Sat. Fat
1.5(g)
Trans Fat
125(mg)
Cholesterol
0(g)
Fiber
260(mg)
Sodium
95(g)
Total Carbs
80(g)
Sugar
12(g)
Protein
0(%)
Vitamin A
0(%)
Vitamin C
0(%)
Calcium
0(%)
Iron
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You searched for cholesterol in Strawberry Shake With Whipped Topping - 16 Oz. which belongs to Popular Chain Restaurants.

Nutrition Facts
Serving Size: 374 G

Amount Per Serving
Calories 780  Calories from Fat 342
% Daily Value*
Total Fat 38g 58%
Saturated Fat 26g 130%
Polyunsaturated Fat 0g  
Monounsaturated Fat 1.5g
Cholesterol 125mg 42%
Sodium 260mg 11%
Potassium 690mg  
Total Carbohydrates 95g 32%
Dietary Fiber 0g 0%
Sugars 80g  
Protein 12g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Strawberry Shake With Whipped Topping - 16 Oz. ( 374 G ) there are about 780 calories out of which 342 calories come from fat. The total fat content of 374 G Strawberry Shake With Whipped Topping - 16 Oz. is 38 g. Within the fat content, a Strawberry Shake With Whipped Topping - 16 Oz. contains 26 g of saturated fat, 1.5 g of trans fat, 0 g of polyunsaturated fat and 1.5 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a 374 G Strawberry Shake With Whipped Topping - 16 Oz. is 125 mg.

A food item is considered high in fiber if the fiber content is over 5g. A 374 G Strawberry Shake With Whipped Topping - 16 Oz. contains about 0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single 374 G Strawberry Shake With Whipped Topping - 16 Oz. contains about 260 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Strawberry Shake With Whipped Topping - 16 Oz. is 95 (g), 32% of daily value.

Sugar in a Strawberry Shake With Whipped Topping - 16 Oz. is about 80 g and the amount of protein in a Strawberry Shake With Whipped Topping - 16 Oz. is approximately 12 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Strawberry Shake With Whipped Topping - 16 Oz. .


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