In a
Pan-Fried Bacon
(
1 Slice ) there are about
42
calories out of which
29 calories come from fat. The total fat content of 1 Slice Pan-Fried Bacon is 3.18 g. Within the fat content, a Pan-Fried Bacon contains 1.05 g of saturated fat, 0 g of trans fat, 0.35 g of polyunsaturated fat and 1.42 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
1 Slice
Pan-Fried Bacon
is
9
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
1 Slice
Pan-Fried Bacon
contains about
0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
1 Slice
Pan-Fried Bacon
contains about
192 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Pan-Fried Bacon
is
0.12 (g), 0% of daily value.
Sugar in a Pan-Fried Bacon is about 0 g and the amount of protein in a
Pan-Fried Bacon
is approximately
3.03
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Pan-Fried Bacon .
FAQS Nutrition Facts about Pan-Fried Bacon - Serving Size: 1 Slice
How many calories in Pan-Fried Bacon?
Pan-Fried Bacon contains about 42 Calories per serving.
How many carbs in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0.12g of carbohydrates
How much saturated fat is in Pan-Fried Bacon?
Pan-Fried Bacon contains 1.05g of saturated fat
How much polyunsaturated fat is in Pan-Fried Bacon?
Pan-Fried Bacon contains 0.35g of polyunsaturated fat
How much monounsaturated Fat is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 1.42g of monosaturated fat
How much cholesterol is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 9mg of cholesterol
How much sodium is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 192mg of sodium
How much potassium is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0mg of potassium
How much dietary fiber is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0g of dietary fiber
How much sugars is in Pan-Fried Bacon?
Pan-Fried Bacon has 0g of sugars
How much protein is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 3.03g of protein
How much of Vitamin A is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0% of Vitamin A
How much of Vitamin C is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0% of Vitamin C
How much calcium is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 0% of calcium
How much Iron is in Pan-Fried Bacon?
Pan-Fried Bacon contains about 1% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |