Indian - Vegetarian Kabob

A Vegetarian Kabob of Indian contains about 280 Calories per serving. It also contains about 135 calories that come from fat.
 
Nutrition Facts
Serving Size: 1 Kabob W/Sauce

Amount Per Serving
Calories 280  Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 2.5g 13%
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 1400mg 58%
Potassium 0mg  
Total Carbohydrates 18g 6%
Dietary Fiber 7g 28%
Sugars 8g  
Protein 18g  
Vitamin A 25%
Vitamin C 130%
Calcium 8%
Iron 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g
 

In a Vegetarian Kabob ( 1 Kabob W/Sauce ) there are about 280 calories out of which 135 calories come from fat. The total fat content of 1 Kabob W/Sauce Vegetarian Kabob is 15 g. Within the fat content, a Vegetarian Kabob contains 2.5 g of saturated fat, 0 g of trans fat, 0 g of polyunsaturated fat and 0 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a 1 Kabob W/Sauce Vegetarian Kabob is 0 mg.

A food item is considered high in fiber if the fiber content is over 5g. A 1 Kabob W/Sauce Vegetarian Kabob contains about 7 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single 1 Kabob W/Sauce Vegetarian Kabob contains about 1400 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Vegetarian Kabob is 18 (g), 6% of daily value.

Sugar in a Vegetarian Kabob is about 8 g and the amount of protein in a Vegetarian Kabob is approximately 18 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Vegetarian Kabob .


FAQS

Nutrition Facts about Vegetarian Kabob - Serving Size: 1 Kabob W/Sauce

How many calories in Vegetarian Kabob?
Vegetarian Kabob contains about 280 Calories per serving.

How many carbs in Vegetarian Kabob?
Vegetarian Kabob contains about 18g of carbohydrates

How much saturated fat is in Vegetarian Kabob?
Vegetarian Kabob contains 2.5g of saturated fat

How much polyunsaturated fat is in Vegetarian Kabob?
Vegetarian Kabob contains 0g of polyunsaturated fat

How much monounsaturated Fat is in Vegetarian Kabob?
Vegetarian Kabob contains about 0g of monosaturated fat

How much cholesterol is in Vegetarian Kabob?
Vegetarian Kabob contains about 0mg of cholesterol

How much sodium is in Vegetarian Kabob?
Vegetarian Kabob contains about 1400mg of sodium

How much potassium is in Vegetarian Kabob?
Vegetarian Kabob contains about 0mg of potassium

How much dietary fiber is in Vegetarian Kabob?
Vegetarian Kabob contains about 7g of dietary fiber

How much sugars is in Vegetarian Kabob?
Vegetarian Kabob has 8g of sugars

How much protein is in Vegetarian Kabob?
Vegetarian Kabob contains about 18g of protein

How much of Vitamin A is in Vegetarian Kabob?
Vegetarian Kabob contains about 25% of Vitamin A

How much of Vitamin C is in Vegetarian Kabob?
Vegetarian Kabob contains about 130% of Vitamin C

How much calcium is in Vegetarian Kabob?
Vegetarian Kabob contains about 8% of calcium

How much Iron is in Vegetarian Kabob?
Vegetarian Kabob contains about 15% of iron

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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