In a
homemade Jicama
(
1 Cup Slices ) there are about
46
calories out of which
1 calories come from fat. The total fat content of 1 Cup Slices homemade Jicama is 0.1 g. Within the fat content, a homemade Jicama contains 0 g of saturated fat, 0 g of trans fat, 0 g of polyunsaturated fat and 0 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
1 Cup Slices
homemade Jicama
is
0
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
1 Cup Slices
homemade Jicama
contains about
5.9 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
1 Cup Slices
homemade Jicama
contains about
4.8 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
homemade Jicama
is
11 (g), 4% of daily value.
Sugar in a homemade Jicama is about 2.2 g and the amount of protein in a
homemade Jicama
is approximately
0.9
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
homemade Jicama .
FAQS Nutrition Facts about homemade Jicama - Serving Size: 1 Cup Slices
How many calories in homemade Jicama?
homemade Jicama contains about 46 Calories per serving.
How many carbs in homemade Jicama?
homemade Jicama contains about 11g of carbohydrates
How much saturated fat is in homemade Jicama?
homemade Jicama contains 0g of saturated fat
How much polyunsaturated fat is in homemade Jicama?
homemade Jicama contains 0g of polyunsaturated fat
How much monounsaturated Fat is in homemade Jicama?
homemade Jicama contains about 0g of monosaturated fat
How much cholesterol is in homemade Jicama?
homemade Jicama contains about 0mg of cholesterol
How much sodium is in homemade Jicama?
homemade Jicama contains about 4.8mg of sodium
How much potassium is in homemade Jicama?
homemade Jicama contains about 180mg of potassium
How much dietary fiber is in homemade Jicama?
homemade Jicama contains about 5.9g of dietary fiber
How much sugars is in homemade Jicama?
homemade Jicama has 2.2g of sugars
How much protein is in homemade Jicama?
homemade Jicama contains about 0.9g of protein
How much of Vitamin A is in homemade Jicama?
homemade Jicama contains about 0.5% of Vitamin A
How much of Vitamin C is in homemade Jicama?
homemade Jicama contains about 40% of Vitamin C
How much calcium is in homemade Jicama?
homemade Jicama contains about 1.4% of calcium
How much Iron is in homemade Jicama?
homemade Jicama contains about 4% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |