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Cholesterol in Beef Pot Pie Meat Pies

 

What are the nutritional ingredients in a Beef Pot Pie?     How many calories in Beef Pot Pie?

Pies - Beef Pot Pie Meat Pies

A Beef Pot Pie of Pies contains about 17mg Cholesterol per serving.
NUTRITION FACTS - PIES - BEEF POT PIE MEAT PIES
 
Beef Pot Pie
239
Calories
Serving Size:
(1 piece or 1/6 pie)
Source: USDA
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Nutrition Facts Summary for Beef Pot Pie
14.47(g)
Total Fat
3.39(g)
Sat. Fat
0(g)
Trans Fat
17(mg)
Cholesterol
1.3(g)
Fiber
423(mg)
Sodium
18.42(g)
Total Carbs
1.05(g)
Sugar
8.57(g)
Protein
0(%)
Vitamin A
6(%)
Vitamin C
1(%)
Calcium
9(%)
Iron
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You searched for cholesterol in Beef Pot Pie which belongs to Sweets, Candy & Desserts.

Nutrition Facts
Serving Size: (1 Piece Or 1/6 Pie)

Amount Per Serving
Calories 239  Calories from Fat 130
% Daily Value*
Total Fat 14.47g 22%
Saturated Fat 3.39g 17%
Polyunsaturated Fat 3.65g  
Monounsaturated Fat 6.41g
Cholesterol 17mg 6%
Sodium 423mg 18%
Potassium 0mg  
Total Carbohydrates 18.42g 6%
Dietary Fiber 1.3g 5%
Sugars 1.05g  
Protein 8.57g  
Vitamin A 0%
Vitamin C 6%
Calcium 1%
Iron 9%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Beef Pot Pie ( (1 Piece Or 1/6 Pie) ) there are about 239 calories out of which 130 calories come from fat. The total fat content of (1 Piece Or 1/6 Pie) Beef Pot Pie is 14.47 g. Within the fat content, a Beef Pot Pie contains 3.39 g of saturated fat, 0 g of trans fat, 3.65 g of polyunsaturated fat and 6.41 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1 Piece Or 1/6 Pie) Beef Pot Pie is 17 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1 Piece Or 1/6 Pie) Beef Pot Pie contains about 1.3 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1 Piece Or 1/6 Pie) Beef Pot Pie contains about 423 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Beef Pot Pie is 18.42 (g), 6% of daily value.

Sugar in a Beef Pot Pie is about 1.05 g and the amount of protein in a Beef Pot Pie is approximately 8.57 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Beef Pot Pie .

  Download Nutrition Facts Label for Beef Pot Pieimage


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