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Trans Fat in Popcorn - Oil Popped

 

What are the nutritional ingredients in a Oil Popped?     How many calories in Oil Popped?

Popcorn - Oil Popped

A Oil Popped of Popcorn contains about 2.38g Trans Fat per serving.
NUTRITION FACTS - POPCORN - OIL POPPED
 
Oil Popped
55
Calories
Serving Size:
(1 cup serving)
Source: USDA
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Nutrition Facts Summary for Oil Popped
3.09(g)
Total Fat
0.54(g)
Sat. Fat
0(g)
Trans Fat
0(mg)
Cholesterol
1.1(g)
Fiber
97(mg)
Sodium
6.29(g)
Total Carbs
0(g)
Sugar
0.99(g)
Protein
0(%)
Vitamin A
0(%)
Vitamin C
0(%)
Calcium
2(%)
Iron
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You searched for trans fat in Oil Popped which belongs to Snacks.

Nutrition Facts
Serving Size: (1 Cup Serving)

Amount Per Serving
Calories 55  Calories from Fat 28
% Daily Value*
Total Fat 3.09g 5%
Saturated Fat 0.54g 3%
Polyunsaturated Fat 1.48g  
Monounsaturated Fat 0.9g
Cholesterol 0mg 0%
Sodium 97mg 4%
Potassium 0mg  
Total Carbohydrates 6.29g 2%
Dietary Fiber 1.1g 4%
Sugars 0g  
Protein 0.99g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Oil Popped ( (1 Cup Serving) ) there are about 55 calories out of which 28 calories come from fat. The total fat content of (1 Cup Serving) Oil Popped is 3.09 g. Within the fat content, a Oil Popped contains 0.54 g of saturated fat, 0 g of trans fat, 1.48 g of polyunsaturated fat and 0.9 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1 Cup Serving) Oil Popped is 0 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1 Cup Serving) Oil Popped contains about 1.1 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1 Cup Serving) Oil Popped contains about 97 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Oil Popped is 6.29 (g), 2% of daily value.

Sugar in a Oil Popped is about 0 g and the amount of protein in a Oil Popped is approximately 0.99 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Oil Popped .

  Download Nutrition Facts Label for Oil Poppedimage


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