In a
Pancake Syrup with Butter
(
(1 Tbsp Serving) ) there are about
59
calories out of which
3 calories come from fat. The total fat content of (1 Tbsp Serving) Pancake Syrup with Butter is 0.32 g. Within the fat content, a Pancake Syrup with Butter contains 0.2 g of saturated fat, 0 g of trans fat, 0.01 g of polyunsaturated fat and 0.09 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
(1 Tbsp Serving)
Pancake Syrup with Butter
is
1
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
(1 Tbsp Serving)
Pancake Syrup with Butter
contains about
0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
(1 Tbsp Serving)
Pancake Syrup with Butter
contains about
20 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Pancake Syrup with Butter
is
14.82 (g), 5% of daily value.
Sugar in a Pancake Syrup with Butter is about 0 g and the amount of protein in a
Pancake Syrup with Butter
is approximately
0
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Pancake Syrup with Butter .
FAQS Nutrition Facts about Pancake Syrup with Butter - Serving Size: (1 Tbsp Serving)
How many calories in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 59 Calories per serving.
How many carbs in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 14.82g of carbohydrates
How much saturated fat is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains 0.2g of saturated fat
How much polyunsaturated fat is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains 0.01g of polyunsaturated fat
How much monounsaturated Fat is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0.09g of monosaturated fat
How much cholesterol is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 1mg of cholesterol
How much sodium is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 20mg of sodium
How much potassium is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0mg of potassium
How much dietary fiber is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0g of dietary fiber
How much sugars is in Pancake Syrup with Butter?
Pancake Syrup with Butter has 0g of sugars
How much protein is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0g of protein
How much of Vitamin A is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0% of Vitamin A
How much of Vitamin C is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0% of Vitamin C
How much calcium is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0% of calcium
How much Iron is in Pancake Syrup with Butter?
Pancake Syrup with Butter contains about 0% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |