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Total Fat in Chicken Garden Salad - 1.3g, Chicken Salad. Get full nutrition facts for Chicken Garden Salad, Chicken Salad and plan your meals using our online calorie counter and nutrition facts finder.
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What are the nutritional ingredients in a Chicken Garden Salad? How many calories in Chicken Garden Salad? |
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Chicken Salad - Chicken Garden Salad |
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A Chicken Garden Salad of Chicken Salad contains about 1.3g Total Fat per serving. |
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NUTRITION FACTS - CHICKEN SALAD - CHICKEN GARDEN SALAD |
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You searched for total fat in Chicken Garden Salad which belongs to Salads.
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Nutrition Facts |
Serving Size: (1 Cup Serving) |
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Amount Per Serving |
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Calories 65 |
Calories from Fat 12 |
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% Daily Value* |
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Monounsaturated Fat 0.43g |
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Total Carbohydrates 1.74g |
1% |
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*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
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Calories |
2,000 |
2,500 |
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Total Fat |
Less than |
65g |
80g |
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Sat Fat |
Less than |
20g |
25g |
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Cholesterol |
Less than |
300mg |
300mg |
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Sodium |
Less than |
2,400mg |
2,400mg |
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Total Carbohydrate |
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300g |
300g |
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Dietary Fiber |
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25g |
30g |
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In a
Chicken Garden Salad
(
(1 Cup Serving) ) there are about
65
calories out of which
12 calories come from fat. The total fat content of (1 Cup Serving) Chicken Garden Salad is 1.3 g. Within the fat content, a Chicken Garden Salad contains 0.36 g of saturated fat, 0 g of trans fat, 0.3 g of polyunsaturated fat and 0.43 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
(1 Cup Serving)
Chicken Garden Salad
is
29
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
(1 Cup Serving)
Chicken Garden Salad
contains about
0.7 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
(1 Cup Serving)
Chicken Garden Salad
contains about
36 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Chicken Garden Salad
is
1.74 (g), 1% of daily value.
Sugar in a Chicken Garden Salad is about 1.02 g and the amount of protein in a
Chicken Garden Salad
is approximately
11.08
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Chicken Garden Salad .
Download Nutrition Facts Label for Chicken Garden Saladimage
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