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Cholesterol in Tim Hortons - English Muffin, Egg, Sausage, Cheese

 

What are the nutritional ingredients in a English Muffin, Egg, Sausage, Cheese?     How many calories in English Muffin, Egg, Sausage, Cheese?

Tim Hortons - English Muffin, Egg, Sausage, Cheese

A English Muffin, Egg, Sausage, Cheese of Tim Hortons contains about 195mg Cholesterol per serving.
NUTRITION FACTS - TIM HORTONS - ENGLISH MUFFIN, EGG, SAUSAGE, CHEESE
 
English Muffin, Egg, Sausage, Cheese
430
Calories
Serving Size:
164g
Source: Tim Hortons
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Nutrition Facts Summary for English Muffin, Egg, Sausage, Cheese
25(g)
Total Fat
10(g)
Sat. Fat
0.2(g)
Trans Fat
195(mg)
Cholesterol
1(g)
Fiber
940(mg)
Sodium
33(g)
Total Carbs
2(g)
Sugar
19(g)
Protein
10(%)
Vitamin A
0(%)
Vitamin C
20(%)
Calcium
15(%)
Iron
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You searched for cholesterol in English Muffin, Egg, Sausage, Cheese which belongs to Popular Chain Restaurants.

Nutrition Facts
Serving Size: 164g

Amount Per Serving
Calories 430  Calories from Fat 225
% Daily Value*
Total Fat 25g 38%
Saturated Fat 10g 50%
Polyunsaturated Fat 0g  
Monounsaturated Fat 0.2g
Cholesterol 195mg 65%
Sodium 940mg 39%
Potassium 0mg  
Total Carbohydrates 33g 11%
Dietary Fiber 1g 4%
Sugars 2g  
Protein 19g  
Vitamin A 10%
Vitamin C 0%
Calcium 20%
Iron 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a English Muffin, Egg, Sausage, Cheese ( 164g ) there are about 430 calories out of which 225 calories come from fat. The total fat content of 164g English Muffin, Egg, Sausage, Cheese is 25 g. Within the fat content, a English Muffin, Egg, Sausage, Cheese contains 10 g of saturated fat, 0.2 g of trans fat, 0 g of polyunsaturated fat and 0.2 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a 164g English Muffin, Egg, Sausage, Cheese is 195 mg.

A food item is considered high in fiber if the fiber content is over 5g. A 164g English Muffin, Egg, Sausage, Cheese contains about 1 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single 164g English Muffin, Egg, Sausage, Cheese contains about 940 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a English Muffin, Egg, Sausage, Cheese is 33 (g), 11% of daily value.

Sugar in a English Muffin, Egg, Sausage, Cheese is about 2 g and the amount of protein in a English Muffin, Egg, Sausage, Cheese is approximately 19 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a English Muffin, Egg, Sausage, Cheese .

  Download Nutrition Facts Label for English Muffin, Egg, Sausage, Cheeseimage


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