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Calories in Corn - 203, Pasta. Get full nutrition facts for Corn, Pasta and plan your meals using our online calorie counter and nutrition facts finder.
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Calories in Corn Dry Pasta

 

What are the nutritional ingredients in a Corn?     How many calories in Corn?

Pasta - Corn Dry Pasta

A Corn of Pasta contains about 203 Calories per serving. It also contains about 11 calories that come from fat.
NUTRITION FACTS - PASTA - CORN DRY PASTA
 
Corn
203
Calories
Serving Size:
(2 oz serving)
Source: USDA
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Nutrition Facts Summary for Corn
1.19(g)
Total Fat
0.17(g)
Sat. Fat
0(g)
Trans Fat
0(mg)
Cholesterol
6.3(g)
Fiber
2(mg)
Sodium
45.18(g)
Total Carbs
0(g)
Sugar
4.25(g)
Protein
2(%)
Vitamin A
0(%)
Vitamin C
0(%)
Calcium
3(%)
Iron
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You searched for calories in Corn which belongs to Pasta, Rice & Noodles.

Nutrition Facts
Serving Size: (2 Oz Serving)

Amount Per Serving
Calories 203  Calories from Fat 11
% Daily Value*
Total Fat 1.19g 2%
Saturated Fat 0.17g 1%
Polyunsaturated Fat 0.53g  
Monounsaturated Fat 0.31g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 0mg  
Total Carbohydrates 45.18g 15%
Dietary Fiber 6.3g 25%
Sugars 0g  
Protein 4.25g  
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 3%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Corn ( (2 Oz Serving) ) there are about 203 calories out of which 11 calories come from fat. The total fat content of (2 Oz Serving) Corn is 1.19 g. Within the fat content, a Corn contains 0.17 g of saturated fat, 0 g of trans fat, 0.53 g of polyunsaturated fat and 0.31 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (2 Oz Serving) Corn is 0 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (2 Oz Serving) Corn contains about 6.3 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (2 Oz Serving) Corn contains about 2 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Corn is 45.18 (g), 15% of daily value.

Sugar in a Corn is about 0 g and the amount of protein in a Corn is approximately 4.25 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Corn .

  Download Nutrition Facts Label for Cornimage


FAQS

Nutrition Facts about Corn - Serving Size: (2 Oz Serving)

How many calories in Corn?
Corn contains about 203 Calories per serving.

How many carbs in Corn?
Corn contains about 45.18g of carbohydrates

How much saturated fat is in Corn?
Corn contains 0.17g of saturated fat

How much polyunsaturated fat is in Corn?
Corn contains 0.53g of polyunsaturated fat

How much monounsaturated Fat is in Corn?
Corn contains about 0.31g of monosaturated fat

How much cholesterol is in Corn?
Corn contains about 0mg of cholesterol

How much sodium is in Corn?
Corn contains about 2mg of sodium

How much potassium is in Corn?
Corn contains about 0mg of potassium

How much dietary fiber is in Corn?
Corn contains about 6.3g of dietary fiber

How much sugars is in Corn?
Corn has 0g of sugars

How much protein is in Corn?
Corn contains about 4.25g of protein

How much of Vitamin A is in Corn?
Corn contains about 2% of Vitamin A

How much of Vitamin C is in Corn?
Corn contains about 0% of Vitamin C

How much calcium is in Corn?
Corn contains about 0% of calcium

How much Iron is in Corn?
Corn contains about 3% of iron

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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