In a
Gelatin with Whipped Cream
(
(1 Cup Serving) ) there are about
184
calories out of which
37 calories come from fat. The total fat content of (1 Cup Serving) Gelatin with Whipped Cream is 4.15 g. Within the fat content, a Gelatin with Whipped Cream contains 3.58 g of saturated fat, 0 g of trans fat, 0.09 g of polyunsaturated fat and 0.27 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
(1 Cup Serving)
Gelatin with Whipped Cream
is
0
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
(1 Cup Serving)
Gelatin with Whipped Cream
contains about
0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
(1 Cup Serving)
Gelatin with Whipped Cream
contains about
161 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Gelatin with Whipped Cream
is
33.66 (g), 11% of daily value.
Sugar in a Gelatin with Whipped Cream is about 32.19 g and the amount of protein in a
Gelatin with Whipped Cream
is approximately
2.77
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Gelatin with Whipped Cream .
Download Nutrition Facts Label for Gelatin with Whipped Creamimage
FAQS Nutrition Facts about Gelatin with Whipped Cream - Serving Size: (1 Cup Serving)
How many calories in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 184 Calories per serving.
How many carbs in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 33.66g of carbohydrates
How much saturated fat is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains 3.58g of saturated fat
How much polyunsaturated fat is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains 0.09g of polyunsaturated fat
How much monounsaturated Fat is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0.27g of monosaturated fat
How much cholesterol is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0mg of cholesterol
How much sodium is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 161mg of sodium
How much potassium is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0mg of potassium
How much dietary fiber is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0g of dietary fiber
How much sugars is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream has 32.19g of sugars
How much protein is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 2.77g of protein
How much of Vitamin A is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0% of Vitamin A
How much of Vitamin C is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0% of Vitamin C
How much calcium is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 1% of calcium
How much Iron is in Gelatin with Whipped Cream?
Gelatin with Whipped Cream contains about 0% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |