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Vitamin A in Cherry Pie - Fried Cherry Pie

 

What are the nutritional ingredients in a Fried Cherry Pie?     How many calories in Fried Cherry Pie?

Cherry Pie - Fried Cherry Pie

A Fried Cherry Pie of Cherry Pie contains about 0% Vitamin A per serving.
NUTRITION FACTS - CHERRY PIE - FRIED CHERRY PIE
 
Fried Cherry Pie
287
Calories
Serving Size:
(1 pie serving)
Source: USDA
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Nutrition Facts Summary for Fried Cherry Pie
16.29(g)
Total Fat
3.41(g)
Sat. Fat
0(g)
Trans Fat
0(mg)
Cholesterol
1.1(g)
Fiber
25(mg)
Sodium
33.08(g)
Total Carbs
13.61(g)
Sugar
2.7(g)
Protein
0(%)
Vitamin A
1(%)
Vitamin C
1(%)
Calcium
9(%)
Iron
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Nutrition Facts
Serving Size: (1 Pie Serving)

Amount Per Serving
Calories 287  Calories from Fat 147
% Daily Value*
Total Fat 16.29g 25%
Saturated Fat 3.41g 17%
Polyunsaturated Fat 4.35g  
Monounsaturated Fat 7.75g
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium 0mg  
Total Carbohydrates 33.08g 11%
Dietary Fiber 1.1g 4%
Sugars 13.61g  
Protein 2.7g  
Vitamin A 0%
Vitamin C 1%
Calcium 1%
Iron 9%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Fried Cherry Pie ( (1 Pie Serving) ) there are about 287 calories out of which 147 calories come from fat. The total fat content of (1 Pie Serving) Fried Cherry Pie is 16.29 g. Within the fat content, a Fried Cherry Pie contains 3.41 g of saturated fat, 0 g of trans fat, 4.35 g of polyunsaturated fat and 7.75 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1 Pie Serving) Fried Cherry Pie is 0 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1 Pie Serving) Fried Cherry Pie contains about 1.1 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1 Pie Serving) Fried Cherry Pie contains about 25 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Fried Cherry Pie is 33.08 (g), 11% of daily value.

Sugar in a Fried Cherry Pie is about 13.61 g and the amount of protein in a Fried Cherry Pie is approximately 2.7 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Fried Cherry Pie .

  Download Nutrition Facts Label for Fried Cherry Pieimage


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