In a
1 scallop
(
(1 Scallop Serving) ) there are about
35
calories out of which
16 calories come from fat. The total fat content of (1 Scallop Serving) 1 scallop is 1.75 g. Within the fat content, a 1 scallop contains 0.36 g of saturated fat, 0 g of trans fat, 0.54 g of polyunsaturated fat and 0.71 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
(1 Scallop Serving)
1 scallop
is
9
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
(1 Scallop Serving)
1 scallop
contains about
0.1 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
(1 Scallop Serving)
1 scallop
contains about
78 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
1 scallop
is
1.68 (g), 1% of daily value.
Sugar in a 1 scallop is about 0.13 g and the amount of protein in a
1 scallop
is approximately
2.9
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
1 scallop .
Download Nutrition Facts Label for 1 scallopimage
FAQS Nutrition Facts about 1 scallop - Serving Size: (1 Scallop Serving)
How many calories in 1 scallop?
1 scallop contains about 35 Calories per serving.
How many carbs in 1 scallop?
1 scallop contains about 1.68g of carbohydrates
How much saturated fat is in 1 scallop?
1 scallop contains 0.36g of saturated fat
How much polyunsaturated fat is in 1 scallop?
1 scallop contains 0.54g of polyunsaturated fat
How much monounsaturated Fat is in 1 scallop?
1 scallop contains about 0.71g of monosaturated fat
How much cholesterol is in 1 scallop?
1 scallop contains about 9mg of cholesterol
How much sodium is in 1 scallop?
1 scallop contains about 78mg of sodium
How much potassium is in 1 scallop?
1 scallop contains about 0mg of potassium
How much dietary fiber is in 1 scallop?
1 scallop contains about 0.1g of dietary fiber
How much sugars is in 1 scallop?
1 scallop has 0.13g of sugars
How much protein is in 1 scallop?
1 scallop contains about 2.9g of protein
How much of Vitamin A is in 1 scallop?
1 scallop contains about 0% of Vitamin A
How much of Vitamin C is in 1 scallop?
1 scallop contains about 1% of Vitamin C
How much calcium is in 1 scallop?
1 scallop contains about 1% of calcium
How much Iron is in 1 scallop?
1 scallop contains about 1% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |