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Trans Fat in Mahi Mahi - Steamed or Poached Mahi Mahi

 

What are the nutritional ingredients in a Steamed Or Poached Mahi Mahi?     How many calories in Steamed Or Poached Mahi Mahi?

Mahi Mahi - Steamed or Poached Mahi Mahi

A Steamed Or Poached Mahi Mahi of Mahi Mahi contains about 5.28g Trans Fat per serving.
NUTRITION FACTS - MAHI MAHI - STEAMED OR POACHED MAHI MAHI
 
Steamed or Poached Mahi Mahi
232
Calories
Serving Size:
(4 oz boneless serving)
Source: USDA
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Nutrition Facts Summary for Steamed or Poached Mahi Mahi
13.43(g)
Total Fat
4.97(g)
Sat. Fat
0(g)
Trans Fat
70(mg)
Cholesterol
0(g)
Fiber
83(mg)
Sodium
0(g)
Total Carbs
0(g)
Sugar
26.2(g)
Protein
0(%)
Vitamin A
0(%)
Vitamin C
3(%)
Calcium
5(%)
Iron
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You searched for trans fat in Steamed or Poached Mahi Mahi which belongs to Fish & Seafood.

Nutrition Facts
Serving Size: (4 Oz Boneless Serving)

Amount Per Serving
Calories 232  Calories from Fat 121
% Daily Value*
Total Fat 13.43g 21%
Saturated Fat 4.97g 25%
Polyunsaturated Fat 1.61g  
Monounsaturated Fat 3.67g
Cholesterol 70mg 23%
Sodium 83mg 3%
Potassium 0mg  
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 26.2g  
Vitamin A 0%
Vitamin C 0%
Calcium 3%
Iron 5%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Steamed or Poached Mahi Mahi ( (4 Oz Boneless Serving) ) there are about 232 calories out of which 121 calories come from fat. The total fat content of (4 Oz Boneless Serving) Steamed or Poached Mahi Mahi is 13.43 g. Within the fat content, a Steamed or Poached Mahi Mahi contains 4.97 g of saturated fat, 0 g of trans fat, 1.61 g of polyunsaturated fat and 3.67 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (4 Oz Boneless Serving) Steamed or Poached Mahi Mahi is 70 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (4 Oz Boneless Serving) Steamed or Poached Mahi Mahi contains about 0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (4 Oz Boneless Serving) Steamed or Poached Mahi Mahi contains about 83 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Steamed or Poached Mahi Mahi is 0 (g), 0% of daily value.

Sugar in a Steamed or Poached Mahi Mahi is about 0 g and the amount of protein in a Steamed or Poached Mahi Mahi is approximately 26.2 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Steamed or Poached Mahi Mahi .


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