In a
Steamed or Poached Carp
(
3 Oz Boneless Serving ) there are about
137
calories out of which
54 calories come from fat. The total fat content of 3 Oz Boneless Serving Steamed or Poached Carp is 6.03 g. Within the fat content, a Steamed or Poached Carp contains 1.17 g of saturated fat, 0 g of trans fat, 1.54 g of polyunsaturated fat and 2.51 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
3 Oz Boneless Serving
Steamed or Poached Carp
is
71
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
3 Oz Boneless Serving
Steamed or Poached Carp
contains about
0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
3 Oz Boneless Serving
Steamed or Poached Carp
contains about
48 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Steamed or Poached Carp
is
0 (g), 0% of daily value.
Sugar in a Steamed or Poached Carp is about 0 g and the amount of protein in a
Steamed or Poached Carp
is approximately
19.2
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Steamed or Poached Carp .
FAQS Nutrition Facts about Steamed or Poached Carp - Serving Size: 3 Oz Boneless Serving
How many calories in Steamed or Poached Carp?
Steamed or Poached Carp contains about 137 Calories per serving.
How many carbs in Steamed or Poached Carp?
Steamed or Poached Carp contains about 0g of carbohydrates
How much saturated fat is in Steamed or Poached Carp?
Steamed or Poached Carp contains 1.17g of saturated fat
How much polyunsaturated fat is in Steamed or Poached Carp?
Steamed or Poached Carp contains 1.54g of polyunsaturated fat
How much monounsaturated Fat is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 2.51g of monosaturated fat
How much cholesterol is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 71mg of cholesterol
How much sodium is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 48mg of sodium
How much potassium is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 0mg of potassium
How much dietary fiber is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 0g of dietary fiber
How much sugars is in Steamed or Poached Carp?
Steamed or Poached Carp has 0g of sugars
How much protein is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 19.2g of protein
How much of Vitamin A is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 0% of Vitamin A
How much of Vitamin C is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 2% of Vitamin C
How much calcium is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 4% of calcium
How much Iron is in Steamed or Poached Carp?
Steamed or Poached Carp contains about 7% of iron
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |