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Vitamin C in Indian Cauliflower & Potatoes - 30%, Indian. Get full nutrition facts for Indian Cauliflower & Potatoes, Indian and plan your meals using our online calorie counter and nutrition facts finder.
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What are the nutritional ingredients in a Indian Cauliflower & Potatoes? How many calories in Indian Cauliflower & Potatoes? |
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Indian - Indian Cauliflower & Potatoes |
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A Indian Cauliflower & Potatoes contains about 30% Vitamin C per serving. |
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NUTRITION FACTS - INDIAN - INDIAN CAULIFLOWER & POTATOES |
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You searched for vitamin c in Indian Cauliflower & Potatoes which belongs to Ethnic Foods.
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Nutrition Facts |
Serving Size: 1/2 Cup (85g) |
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Amount Per Serving |
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Calories 50 |
Calories from Fat 23 |
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% Daily Value* |
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Total Carbohydrates 7g |
2% |
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*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
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Calories |
2,000 |
2,500 |
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Total Fat |
Less than |
65g |
80g |
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Sat Fat |
Less than |
20g |
25g |
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Cholesterol |
Less than |
300mg |
300mg |
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Sodium |
Less than |
2,400mg |
2,400mg |
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Total Carbohydrate |
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300g |
300g |
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Dietary Fiber |
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25g |
30g |
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In a
Indian Cauliflower & Potatoes
(
1/2 Cup (85g) ) there are about
50
calories out of which
23 calories come from fat. The total fat content of 1/2 Cup (85g) Indian Cauliflower & Potatoes is 2.5 g. Within the fat content, a Indian Cauliflower & Potatoes contains 0 g of saturated fat, 0 g of trans fat, 0 g of polyunsaturated fat and 0 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
1/2 Cup (85g)
Indian Cauliflower & Potatoes
is
0
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
1/2 Cup (85g)
Indian Cauliflower & Potatoes
contains about
2 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
1/2 Cup (85g)
Indian Cauliflower & Potatoes
contains about
180 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Indian Cauliflower & Potatoes
is
7 (g), 2% of daily value.
Sugar in a Indian Cauliflower & Potatoes is about 2 g and the amount of protein in a
Indian Cauliflower & Potatoes
is approximately
1
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Indian Cauliflower & Potatoes .
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