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Nutrition Facts |
Serving Size: 1/4 Cup Cooked |
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Amount Per Serving |
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Calories 150 |
Calories from Fat 27 |
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% Daily Value* |
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Total Carbohydrates 12g |
4% |
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*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
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Calories |
2,000 |
2,500 |
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Total Fat |
Less than |
65g |
80g |
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Sat Fat |
Less than |
20g |
25g |
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Cholesterol |
Less than |
300mg |
300mg |
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Sodium |
Less than |
2,400mg |
2,400mg |
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Total Carbohydrate |
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300g |
300g |
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Dietary Fiber |
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25g |
30g |
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In a
Indian Karela Masala
(
1/4 Cup Cooked ) there are about
150
calories out of which
27 calories come from fat. The total fat content of 1/4 Cup Cooked Indian Karela Masala is 3 g. Within the fat content, a Indian Karela Masala contains 0 g of saturated fat, 0 g of trans fat, 0 g of polyunsaturated fat and 0 g of monounsaturated fat.
To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a
1/4 Cup Cooked
Indian Karela Masala
is
0
mg.
A food item is considered high in fiber if the fiber content is over 5g. A
1/4 Cup Cooked
Indian Karela Masala
contains about
0 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.
When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single
1/4 Cup Cooked
Indian Karela Masala
contains about
400 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.
Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a
Indian Karela Masala
is
12 (g), 4% of daily value.
Sugar in a Indian Karela Masala is about 0 g and the amount of protein in a
Indian Karela Masala
is approximately
0
g.
Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a
Indian Karela Masala .
Download Nutrition Facts Label for Indian Karela Masalaimage
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