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Sugar in Granola - Regular Granola

 

What are the nutritional ingredients in a Regular Granola?     How many calories in Regular Granola?

Granola - Regular Granola

A Regular Granola of Granola contains about 14.32g Sugar per serving.
NUTRITION FACTS - GRANOLA - REGULAR GRANOLA
 
Regular Granola
226
Calories
Serving Size:
(1/2 cup serving)
Source: USDA
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Nutrition Facts Summary for Regular Granola
6.12(g)
Total Fat
1.79(g)
Sat. Fat
0(g)
Trans Fat
1(mg)
Cholesterol
3.8(g)
Fiber
103(mg)
Sodium
40.18(g)
Total Carbs
14.32(g)
Sugar
5.12(g)
Protein
0(%)
Vitamin A
2(%)
Vitamin C
3(%)
Calcium
12(%)
Iron
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You searched for sugar in Regular Granola which belongs to Breads & Cereals.

Nutrition Facts
Serving Size: (1/2 Cup Serving)

Amount Per Serving
Calories 226  Calories from Fat 55
% Daily Value*
Total Fat 6.12g 9%
Saturated Fat 1.79g 9%
Polyunsaturated Fat 1.34g  
Monounsaturated Fat 2.22g
Cholesterol 1mg 0%
Sodium 103mg 4%
Potassium 0mg  
Total Carbohydrates 40.18g 13%
Dietary Fiber 3.8g 15%
Sugars 14.32g  
Protein 5.12g  
Vitamin A 0%
Vitamin C 2%
Calcium 3%
Iron 12%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a Regular Granola ( (1/2 Cup Serving) ) there are about 226 calories out of which 55 calories come from fat. The total fat content of (1/2 Cup Serving) Regular Granola is 6.12 g. Within the fat content, a Regular Granola contains 1.79 g of saturated fat, 0 g of trans fat, 1.34 g of polyunsaturated fat and 2.22 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1/2 Cup Serving) Regular Granola is 1 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1/2 Cup Serving) Regular Granola contains about 3.8 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1/2 Cup Serving) Regular Granola contains about 103 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a Regular Granola is 40.18 (g), 13% of daily value.

Sugar in a Regular Granola is about 14.32 g and the amount of protein in a Regular Granola is approximately 5.12 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Regular Granola .


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