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Fiber in English Muffins - 100% Whole Wheat English Muffin with Raisins

 

What are the nutritional ingredients in a 100% Whole Wheat English Muffin With Raisins?     How many calories in 100% Whole Wheat English Muffin With Raisins?

English Muffins - 100% Whole Wheat English Muffin with Raisins

A 100% Whole Wheat English Muffin With Raisins of English Muffins contains about 4.4g Fiber per serving.
NUTRITION FACTS - ENGLISH MUFFINS - 100% WHOLE WHEAT ENGLISH MUFFIN WITH RAISINS
 
100% Whole Wheat English Muffin with Raisins
143
Calories
Serving Size:
(1 muffin serving)
Source: USDA
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Nutrition Facts Summary for 100% Whole Wheat English Muffin with Raisins
1.42(g)
Total Fat
0.26(g)
Sat. Fat
0(g)
Trans Fat
0(mg)
Cholesterol
4.4(g)
Fiber
151(mg)
Sodium
30.06(g)
Total Carbs
5.96(g)
Sugar
5.13(g)
Protein
0(%)
Vitamin A
0(%)
Vitamin C
5(%)
Calcium
9(%)
Iron
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Good Source of Fiber

You searched for fiber in 100% Whole Wheat English Muffin with Raisins which belongs to Breads & Cereals.

Nutrition Facts
Serving Size: (1 Muffin Serving)

Amount Per Serving
Calories 143  Calories from Fat 13
% Daily Value*
Total Fat 1.42g 2%
Saturated Fat 0.26g 1%
Polyunsaturated Fat 0.46g  
Monounsaturated Fat 0.45g
Cholesterol 0mg 0%
Sodium 151mg 6%
Potassium 0mg  
Total Carbohydrates 30.06g 10%
Dietary Fiber 4.4g 18%
Sugars 5.96g  
Protein 5.13g  
Vitamin A 0%
Vitamin C 0%
Calcium 5%
Iron 9%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a 100% Whole Wheat English Muffin with Raisins ( (1 Muffin Serving) ) there are about 143 calories out of which 13 calories come from fat. The total fat content of (1 Muffin Serving) 100% Whole Wheat English Muffin with Raisins is 1.42 g. Within the fat content, a 100% Whole Wheat English Muffin with Raisins contains 0.26 g of saturated fat, 0 g of trans fat, 0.46 g of polyunsaturated fat and 0.45 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1 Muffin Serving) 100% Whole Wheat English Muffin with Raisins is 0 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1 Muffin Serving) 100% Whole Wheat English Muffin with Raisins contains about 4.4 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1 Muffin Serving) 100% Whole Wheat English Muffin with Raisins contains about 151 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a 100% Whole Wheat English Muffin with Raisins is 30.06 (g), 10% of daily value.

Sugar in a 100% Whole Wheat English Muffin with Raisins is about 5.96 g and the amount of protein in a 100% Whole Wheat English Muffin with Raisins is approximately 5.13 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a 100% Whole Wheat English Muffin with Raisins .

  Download Nutrition Facts Label for 100% Whole Wheat English Muffin with Raisinsimage


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