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Cholesterol in Trout - 1 fillet Croaker

 

What are the nutritional ingredients in a 1 Fillet Croaker?     How many calories in 1 Fillet Croaker?

Trout - 1 fillet Croaker

A 1 Fillet Croaker of Trout contains about 62mg Cholesterol per serving.
NUTRITION FACTS - TROUT - 1 FILLET CROAKER
 
1 fillet Croaker
179
Calories
Serving Size:
(1 fillet serving)
Source: USDA
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Nutrition Facts Summary for 1 fillet Croaker
9.61(g)
Total Fat
2.3(g)
Sat. Fat
0(g)
Trans Fat
62(mg)
Cholesterol
0.6(g)
Fiber
401(mg)
Sodium
9.04(g)
Total Carbs
0.9(g)
Sugar
13.36(g)
Protein
0(%)
Vitamin A
0(%)
Vitamin C
4(%)
Calcium
5(%)
Iron
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You searched for cholesterol in 1 fillet Croaker which belongs to Fish & Seafood.

Nutrition Facts
Serving Size: (1 Fillet Serving)

Amount Per Serving
Calories 179  Calories from Fat 86
% Daily Value*
Total Fat 9.61g 15%
Saturated Fat 2.3g 12%
Polyunsaturated Fat 2.6g  
Monounsaturated Fat 3.92g
Cholesterol 62mg 21%
Sodium 401mg 17%
Potassium 0mg  
Total Carbohydrates 9.04g 3%
Dietary Fiber 0.6g 2%
Sugars 0.9g  
Protein 13.36g  
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 5%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 300g
Dietary Fiber 25g 30g


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In a 1 fillet Croaker ( (1 Fillet Serving) ) there are about 179 calories out of which 86 calories come from fat. The total fat content of (1 Fillet Serving) 1 fillet Croaker is 9.61 g. Within the fat content, a 1 fillet Croaker contains 2.3 g of saturated fat, 0 g of trans fat, 2.6 g of polyunsaturated fat and 3.92 g of monounsaturated fat.

To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a (1 Fillet Serving) 1 fillet Croaker is 62 mg.

A food item is considered high in fiber if the fiber content is over 5g. A (1 Fillet Serving) 1 fillet Croaker contains about 0.6 g of fiber. Food items high in fiber are good and come with many health benefits. High fiber foods help in lowering cholesterol levels. Try to increase your daily fiber intake to at least 30 grams per day.

When reading the nutrition facts label also pay close attention to the sodium levels. It’s recommended to limit your daily sodium intake to 2000 mg or 2 grams per day. A single (1 Fillet Serving) 1 fillet Croaker contains about 401 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

Carbohydrates are important for a healthy diet however, you must choose complex carbohydrates such as found in whole grain, pasta, lentils, brown rice, beans, fruits and vegetables, to maintain a good healthy diet. Total carbs in a 1 fillet Croaker is 9.04 (g), 3% of daily value.

Sugar in a 1 fillet Croaker is about 0.9 g and the amount of protein in a 1 fillet Croaker is approximately 13.36 g.

Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a 1 fillet Croaker .

  Download Nutrition Facts Label for 1 fillet Croakerimage


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